P.F.Chang’s Japanese Wok-Fired Calamari Price, Calories and Nutrition
P.F. Chang’s Japanese Wok-Fired Calamari is a bold seafood appetizer prepared with tender calamari, scallions and Fresno peppers. It is served with a creamy Wasabi Aioli dipping sauce that adds a mildly spicy and tangy finish.
This appetizer combines crispy seafood with fresh peppers, savory seasoning and a rich dipping sauce. It can be ordered as a starter for the table or enjoyed alongside other P.F. Chang’s appetizers and entrées.
In this guide, you will find the P.F. Chang’s Japanese Wok-Fired Calamari price, calories, ingredients, allergen considerations, serving information and frequently asked questions.
The listed price is $16.99, although the final amount may vary by restaurant location and ordering method. Delivery charges, service fees, taxes and other fees may also apply to delivery orders.
P.F. Chang’s Japanese Wok-Fired Calamari Calories
One order of Japanese Wok-Fired Calamari contains:
The 780-calorie total may include the calamari, seasonings, vegetables and Wasabi Aioli dipping sauce served with the appetizer.
A daily intake of 2,000 calories is commonly used for general nutrition guidance, but individual calorie needs vary.
Japanese Wok-Fired Calamari Nutrition Facts
The official menu information provided lists 780 calories for one order. Complete values for fat, carbohydrates, protein, sodium, cholesterol, fiber and sugar are not included in the available menu description.
Nutrient
Amount
Calories
780
Total Fat
Not listed
Saturated Fat
Not listed
Trans Fat
Not listed
Cholesterol
Not listed
Sodium
Not listed
Total Carbohydrates
Not listed
Dietary Fiber
Not listed
Total Sugars
Not listed
Protein
Not listed
Nutrition values may change if the recipe, portion size, cooking method or amount of dipping sauce is adjusted.
Ingredients in P.F. Chang’s Japanese Wok-Fired Calamari
The menu description identifies the following main components:
Calamari
Scallions
Fresno peppers
Wasabi Aioli dipping sauce
Cooking oil
Seasonings
Batter or coating used during preparation
The exact batter, seasonings, oils and aioli recipe may vary. Guests with food allergies or special dietary requirements should speak directly with restaurant staff before ordering.
What Is Japanese Wok-Fired Calamari?
Calamari is prepared from squid and is commonly served as a seafood appetizer. P.F. Chang’s version is wok-fired and paired with scallions and Fresno peppers.
The Fresno peppers provide mild to moderate heat, while the Wasabi Aioli adds creaminess and a sharper wasabi-style flavor. Together, these ingredients create a combination of crispy, savory, spicy and creamy flavors.
How Japanese Wok-Fired Calamari Is Served
The calamari is served as a shareable appetizer with:
Wok-fired calamari
Sliced scallions
Fresno peppers
Wasabi Aioli dipping sauce
The aioli is normally served as a dipping sauce, allowing guests to control how much they use with each piece.
Allergen Information
P.F. Chang’s restaurants use ingredients containing all major FDA allergens, including:
Japanese Wok-Fired Calamari is a seafood dish and may also contain allergens through its coating, seasonings, cooking oil and Wasabi Aioli.
Wasabi Aioli commonly contains egg and may include soy, wheat, sesame or other ingredients depending on the restaurant’s recipe. Cross-contact is also possible because P.F. Chang’s kitchens prepare many different dishes using shared equipment and preparation areas.
Anyone with a food allergy, gluten intolerance or another special dietary need should contact the restaurant before placing an order.
Is Japanese Wok-Fired Calamari Gluten-Free?
The menu description does not identify Japanese Wok-Fired Calamari as gluten-free.
Calamari appetizers are often prepared with a flour-based coating, and wheat may also be present in sauces, seasonings or shared cooking equipment. Guests avoiding gluten should not assume that this dish is gluten-free without confirmation from the restaurant.
Is Japanese Wok-Fired Calamari Dairy-Free?
The available menu description does not confirm whether the dish is dairy-free.
The calamari preparation may not require milk, but the coating, seasonings or Wasabi Aioli could contain milk-derived ingredients. Cross-contact with milk is also possible in a shared restaurant kitchen.
Is Japanese Wok-Fired Calamari Spicy?
Japanese Wok-Fired Calamari has some heat from Fresno peppers and Wasabi Aioli.
Fresno peppers generally provide a noticeable but manageable level of spice. Wasabi Aioli adds a sharper flavor, although its creamy base can soften the intensity.
People who prefer less spice may ask whether the peppers or aioli can be served separately.
Customization Options
Available customizations depend on the restaurant and ordering platform. Possible requests may include:
Wasabi Aioli served on the side
Light Wasabi Aioli
No Fresno peppers
Light Fresno peppers
Extra scallions
Extra dipping sauce
Sauce removed
Not every customization can be accommodated, especially when ingredients are combined during cooking.
Food Safety Notice
This item is cooked to order and may be served raw or undercooked depending on preparation preferences.
Consuming raw or undercooked seafood, shellfish, meat, poultry or eggs may increase the risk of foodborne illness. This risk may be higher for young children, older adults, pregnant people and individuals with weakened immune systems.
Is Japanese Wok-Fired Calamari Healthy?
Japanese Wok-Fired Calamari can provide protein from seafood, but it is not one of the lightest appetizers on the menu.
One order contains 780 calories. The coating, cooking oil and Wasabi Aioli may contribute a significant portion of those calories.
A refreshing drink can help balance the heat from the Fresno peppers and Wasabi Aioli.
Why Japanese Wok-Fired Calamari Is Popular
This appetizer is popular because it combines several different flavors and textures in one dish.
Guests may enjoy it because it offers:
Crispy calamari
Fresh scallions
Spicy Fresno peppers
Creamy Wasabi Aioli
A shareable serving
A seafood alternative to chicken or meat appetizers
A balance of savory, spicy and creamy flavors
Frequently Asked Questions
1. How much is Japanese Wok-Fired Calamari at P.F. Chang’s?
The listed price is $16.99.
2. How many calories are in Japanese Wok-Fired Calamari?
One order contains 780 calories.
3. What comes with Japanese Wok-Fired Calamari?
It is served with scallions, Fresno peppers and Wasabi Aioli dipping sauce.
4. Is Japanese Wok-Fired Calamari spicy?
Yes, it has some heat from Fresno peppers and Wasabi Aioli.
5. What is Wasabi Aioli?
Wasabi Aioli is a creamy dipping sauce flavored with wasabi or a similar horseradish-style seasoning.
6. Can the Wasabi Aioli be served on the side?
The restaurant may be able to serve the sauce separately. Availability depends on the location.
7. Can I order the calamari without Fresno peppers?
You may request no Fresno peppers, but the restaurant may not be able to accommodate every modification.
8. Is Japanese Wok-Fired Calamari gluten-free?
It is not confirmed as gluten-free and may contain wheat through the coating, sauce or shared cooking equipment.
9. Does Japanese Wok-Fired Calamari contain seafood?
Yes. Calamari is made from squid.
10. Is the dish vegetarian?
No. It contains calamari and is therefore not vegetarian.
11. Is Japanese Wok-Fired Calamari vegan?
No. It contains seafood, and the Wasabi Aioli may also contain egg.
12. Does the Wasabi Aioli contain egg?
Aioli commonly contains egg, but guests should confirm the restaurant’s current recipe before ordering.
13. Can people with soy allergies eat this dish?
Soy may be present in the sauce, seasonings or shared cooking environment. Guests with soy allergies should contact the restaurant directly.
14. Is the calamari fried?
The dish is described as wok-fired. Its calorie count and texture suggest that oil and a coating may be used, but the exact cooking process should be confirmed with the restaurant.
15. Is Japanese Wok-Fired Calamari suitable for sharing?
Yes. It is generally served as a shareable appetizer.
16. Can Japanese Wok-Fired Calamari be ordered for delivery?
It may be available for delivery where P.F. Chang’s delivery service is offered. Fees and availability depend on the location.
17. Are delivery fees included in the $16.99 price?
No. Delivery charges, service fees, taxes and other fees may be added during checkout.
18. Can I request extra Wasabi Aioli?
Some locations may offer extra sauce, possibly for an additional charge.
19. Is the calamari cooked to order?
Yes. The menu states that the item is cooked to order.
20. Is Japanese Wok-Fired Calamari a low-calorie appetizer?
No. One order contains 780 calories, although sharing it can reduce the calories consumed per person.
Final Thoughts
P.F. Chang’s Japanese Wok-Fired Calamari is a flavorful seafood appetizer priced at $16.99 and containing 780 calories per order.
It combines wok-fired calamari with scallions, Fresno peppers and creamy Wasabi Aioli dipping sauce. The dish offers a mixture of crispy texture, savory seafood flavor and moderate spice.
It can be a good choice for guests who enjoy seafood appetizers, but people with food allergies, gluten intolerance or special dietary needs should confirm the current ingredient and preparation information directly with the restaurant. Sharing the dish and using less dipping sauce can also help reduce the calories consumed per person.
