Gluten-Free Fried Rice Price: $16.29
Calories: ~900 Cal
PF Chang’s Gluten-Free Fried Rice is a savory and satisfying dish made with wok-tossed rice, egg, carrots, bean sprouts, and green onions. This gluten-free version of fried rice is perfect for those who need to avoid gluten but still want to enjoy a flavorful and protein-packed meal. Whether paired with your choice of protein or enjoyed as a side, this dish is a great addition to any meal.
In this post, we’ll cover everything you need to know about PF Chang’s Gluten-Free Fried Rice, including price, calories, nutrition facts, ingredients, allergens, customization options, and the best pairings. Plus, we’ve included a detailed FAQ section to answer any questions you may have about this dish.

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Nutritional Information
Here’s the breakdown of PF Chang’s Gluten-Free Fried Rice (entrée portion without additional protein):
| Nutrient | Amount |
|---|---|
| Calories | 900 Cal |
| Total Fat | 23 g |
| Saturated Fat | 4 g |
| Cholesterol | 95 mg |
| Sodium | 1,000 mg |
| Total Carbohydrates | 66 g |
| Dietary Fiber | 3 g |
| Sugars | 7 g |
| Protein | 12 g |
Note: Calories and nutrition facts may vary depending on the protein choice and any additional toppings or modifications.
Ingredients in PF Chang’s Gluten-Free Fried Rice
| Ingredient | Details |
|---|---|
| Fried Rice (Gluten-Free) | Wok-tossed rice cooked with gluten-free soy sauce |
| Egg | Scrambled egg adds richness and protein to the rice |
| Carrots | Provides a sweet crunch to the dish |
| Bean Sprouts | Light, fresh texture that balances the other ingredients |
| Green Onion | Adds a mild, fresh onion flavor |
| Gluten-Free Soy Sauce | Tamari soy sauce used to ensure it’s gluten-free |
Is PF Chang’s Gluten-Free Fried Rice Vegetarian or Vegan?
- Vegetarian: Yes, this dish is vegetarian by default as it is made with egg and vegetables. You can add protein options like tofu, chicken, or shrimp for extra flavor.
- Vegan: No, it is not vegan by default because it contains egg. However, you can make it vegan by requesting no egg and choosing tofu or no protein at all.
For vegans, simply request no egg and tofu as the protein choice.
Gluten-Free Options
Gluten-Free Fried Rice is gluten-free by default as it is made with tamari soy sauce, a gluten-free alternative to regular soy sauce. If you have concerns, be sure to ask if tamari soy sauce is used in your order, as certain locations may still use traditional soy sauce.
| Option | Gluten-Free Availability |
|---|---|
| Regular Fried Rice | Contains gluten |
| Gluten-Free Fried Rice | Made with tamari (gluten-free soy sauce) |
Allergen Information
Here’s the allergen profile for Gluten-Free Fried Rice:
| Allergen | Contains? |
|---|---|
| Milk | ❌ |
| Eggs | ✅ (egg included in the fried rice) |
| Fish | ❌ |
| Shellfish | ❌ |
| Tree Nuts | ❌ |
| Peanuts | ❌ |
| Soy | ✅ (tamari soy sauce) |
| Wheat | ❌ (contains no wheat, as it uses tamari) |
Customization Options
PF Chang’s allows for several customization options for Gluten-Free Fried Rice:
- Size Choice: Available in lunch portion or full entrée size.
- Protein Choice: Choose from tofu, chicken, shrimp, or beef.
- Extra Vegetables: Add extra snow peas, zucchini, mushrooms, or spinach to make it even healthier.
- Spice Level: Request extra sriracha or chili flakes for more heat.
- No Egg: For a vegan version, ask for no egg.
Calories with Protein Options
Here’s how adding protein to your Gluten-Free Fried Rice affects the calorie count:
| Protein Option | Additional Calories | Total with Fried Rice |
|---|---|---|
| Tofu | +120 | ~630 Cal |
| Chicken | +190 | ~700 Cal |
| Shrimp | +150 | ~660 Cal |
| Beef | +230 | ~740 Cal |
Top 10 Pairings from PF Chang’s Menu
Here are the best pairings for Gluten-Free Fried Rice:
| Menu Item | Why It Works |
|---|---|
| Chang’s Lettuce Wraps | Light and fresh, balancing the rich flavors of fried rice |
| Edamame | Protein-packed snack to complement the rice |
| Hot & Sour Soup | A tangy contrast to the sweetness of the fried rice |
| Egg Drop Soup | Mild and comforting, a perfect start to your meal |
| Mongolian Beef | Hearty, savory beef that complements the fried rice |
| Lo Mein | Soft noodles to pair with the crispy fried rice |
| Banana Spring Rolls | Sweet dessert to balance the richness |
| Asian Pear Mojito | Refreshing drink to cool down the spiciness |
| Vegetable Spring Rolls | A light, crunchy appetizer to balance the dish |
| Sweet & Sour Chicken | Sweet contrast to the savory fried rice |
Why Choose Gluten-Free Fried Rice?
- Rich, savory flavor made with tamari soy sauce for a gluten-free option.
- Customizable with a variety of proteins like tofu, chicken, shrimp, or beef.
- Vegetarian and vegan-friendly options available by substituting tofu and omitting egg.
- High in protein (12g per serving) from the addition of tofu or your choice of protein.
- Perfect as a side dish or main entrée for a satisfying and hearty meal.
Expert Tips to Make It Healthier
- Choose brown rice for added fiber and nutrients.
- Request light soy sauce or sauce on the side to reduce sodium and sugar intake.
- Add extra vegetables like snow peas, zucchini, or spinach to increase fiber and vitamins.
- Skip fried rice to reduce calories and fat.
Frequently Asked Questions (FAQs)
1. How many calories are in PF Chang’s Gluten-Free Fried Rice?
900 calories per serving, excluding protein or extra toppings.
2. Is this dish gluten-free?
Yes, it’s gluten-free because it uses tamari soy sauce instead of regular soy sauce.
3. Can I customize the protein in this dish?
Yes, you can choose from tofu, chicken, shrimp, or beef.
4. Does it contain dairy?
No, it is dairy-free.
5. How much protein is in the Gluten-Free Fried Rice?
It contains about 12 grams of protein, which comes from the added protein choice.
6. Can I make it spicier?
Yes, you can request extra sriracha or chili flakes for added heat.
7. What’s the price of the Gluten-Free Fried Rice?
The dish is priced at $14.99 per serving.
8. How much sodium is in this dish?
This dish contains around 1,000 mg of sodium.
9. What rice options come with this dish?
You can choose from steamed white rice, brown rice, or fried rice (fried rice may not be gluten-free unless specified).
10. Can I add extra vegetables?
Yes, you can add extra snap peas, mushrooms, or zucchini.
11. Can I substitute rice for noodles?
Yes, you can ask for lo mein noodles or pad Thai noodles (ensure gluten-free noodles are used).
12. What drink pairs well with this dish?
Iced tea, sake, or a refreshing cucumber mojito are great choices.
13. Is it a good option for kids?
It’s a mild and flavorful dish, perfect for kids, but you can ask for milder spice if needed.
14. How is the fried rice prepared?
The rice is wok-tossed with egg, carrots, and vegetables, and flavored with tamari soy sauce.
15. Can I have the sauce on the side?
Yes, you can ask for the sauce on the side or light sauce for less sodium and sugar.
Final Thoughts
PF Chang’s Gluten-Free Fried Rice is a rich, savory dish made with tamari soy sauce for a gluten-free option. At $16.29 and 12g of protein, it’s a great choice for anyone looking for a flavorful and healthy meal. With customization options for rice, protein, and spice level, this dish is perfect for both a side or main entrée. Whether you prefer tofu, chicken, or shrimp, Gluten-Free Fried Rice is sure to satisfy.

















