PF Chang's Kung Pao Brussels Sprouts Menu Price, Calories & Nutrition’s 2026

Price: $11.59
Calories: 480 Cal

PF Chang’s Kung Pao Brussels Sprouts is a spicy, flavorful vegetarian entrée featuring wok-charred Brussels sprouts, chili pods, peanuts, and Kung Pao sauce. This dish offers a perfect balance of heat, crunch, and savory flavors, making it a popular choice for diners seeking a plant-based option with bold taste.

Ideal for dine-in, takeout, or catering, this dish brings satisfying texture and flavor without meat, appealing to vegetarians and adventurous eaters alike.

View Full: PF Chang’s Menu With Prices

Brussels Sprouts: Wok-charred for a smoky, crisp flavor.
Chili Pods: Add a medium-level heat with authentic Kung Pao flavor.
Peanuts: Provide crunch and nutty flavor.
Kung Pao Sauce: A sweet, savory, and slightly spicy sauce that coats the sprouts perfectly.
Serving Suggestions: Can be served as a side dish, vegetarian entrée, or part of a multi-course meal.

This dish is cooked to order for maximum freshness and flavor, making it ideal for both individual meals and catering events.

Nutritional Information

Nutrient	Amount
Calories	480 Cal
Total Fat	30 g
Saturated Fat	5 g
Cholesterol	0 mg
Sodium	850 mg
Carbohydrates	40 g
Sugars	12 g
Protein	12 g

Calories may vary depending on portion size and preparation.

Ingredients Overview

Component	Key Ingredients
Brussels Sprouts	Wok-charred for smoky flavor
Chili Pods	Adds spiciness and authentic Kung Pao flavor
Peanuts	Roasted peanuts for crunch
Kung Pao Sauce	Sweet, savory, slightly spicy sauce
Seasonings	Garlic, soy sauce, ginger, and proprietary spices

Prepared fresh to order to maintain crispness and bold flavor.

Allergen Information

Allergen	Presence / Notes
Peanuts	Present
Tree Nuts	❌ Not present
Eggs	❌ Not present
Milk	❌ Not present
Fish	❌ Not present
Shellfish	❌ Not present
Soy	Present in Kung Pao sauce
Wheat	May be present in soy sauce

Guests with peanut or soy allergies should confirm with the restaurant before ordering.

Dietary Notes

Vegetarian: Yes, contains no meat.
Gluten: Soy sauce may contain wheat; confirm gluten-free option if needed.
Protein: Plant-based; peanuts provide additional protein and crunch.
Spicy Option: Medium-level heat due to chili pods, adjust by request.

Serving & Customization

Portions: Single serving or scalable for catering.
Temperature: Serve hot to retain flavor and texture.
Customization Options:
- Remove peanuts for nut-free option
- Adjust spiciness
- Serve as a side or main dish

Perfect for vegetarian meals, lunch specials, or catering menus.

Frequently Asked Questions (FAQs)

1. What is in PF Chang’s Kung Pao Brussels Sprouts?

Wok-charred Brussels sprouts, chili pods, peanuts, and Kung Pao sauce.

2. How many calories are in one serving?

Approximately 480 calories.

3. Is it vegetarian?

Yes, contains no meat, but peanuts are included.

4. Is it gluten-free?

Soy sauce may contain wheat; request gluten-free soy sauce if needed.

5. Can the peanuts be removed?

Yes, for nut-free preferences.

6. How spicy is this dish?

Medium heat due to chili pods; can be adjusted on request.

7. Can it be ordered for catering?

Yes, it scales well for vegetarian catering options.

8. How should leftovers be stored?

Refrigerate in airtight containers and consume within 1–2 days.

9. Is it suitable for children?

Mildly spicy; remove chili pods for a child-friendly version.

10. Can extra vegetables be added?

Custom orders may allow additional vegetables; confirm with the restaurant.

11. How is the dish cooked?

Wok-charred for crispy, smoky flavor while keeping Brussels sprouts tender.

12. Are there any dairy products?

No, this dish is dairy-free.

13. Can it be made spicier?

Yes, request additional chili or spice.

14. How many servings are in catering trays?

Catering portions typically serve 4–6 people per tray.

15. Can this dish be served as a main course?

Yes, it can be a vegetarian entrée, especially when paired with rice or noodles.

Final Thoughts

PF Chang’s Kung Pao Brussels Sprouts is a bold, flavorful, and vegetarian-friendly dish ideal for individual meals or catering events. Its crispy Brussels sprouts, crunchy peanuts, and spicy Kung Pao sauce provide a perfect balance of texture and flavor.

This dish is highly customizable for dietary needs, gluten-sensitive diners, or nut-free preferences, making it a popular choice for both casual dining and catered occasions.