Price: Starting at $79.96 per four people (under $19.99 per person)
Calories: Varies depending on choices
PF Chang’s Chef’s Feast for 4 is a curated multi-course dining experience designed for families, friends, or small groups. This all-inclusive menu allows guests to choose a soup or salad, two appetizers to share, and one personalized entrée per person, accompanied by a side of steamed white or brown rice, with optional upgrades to fried rice or lo mein.
This meal offers variety, customization, and a complete PF Chang’s experience, perfect for dinner gatherings, celebrations, or casual group meals.

View Full: PF Chang’s Menu With Prices
Meal Structure
- First Course: Soup or Salad
Guests select from signature soups and fresh salads, such as Hot & Sour Soup, Egg Drop Soup, Asian Caesar Salad, or Mandarin Crunch Salad. - Second Course: Appetizers
Two appetizers to share, such as Chang’s Chicken Lettuce Wraps, Crispy Honey Shrimp, or Kung Pao Brussels Sprouts. - Third Course: Entrées
Each person selects a personalized entrée, including options like Beef with Broccoli, Mongolian Chicken, Teriyaki Beef, or Kung Pao Shrimp. - Dessert Add-Ons (Optional)
Sweeten the meal with Chocolate Soufflé, Key Lime Pie, Red Velvet Cake, or other dessert options.
Nutritional Information
| Course | Calories |
|---|---|
| Soup or Salad | 150–400 Cal |
| Shared Appetizers | 200–520 Cal |
| Personalized Entrée | 400–1050 Cal |
| Rice Side (Steamed) | 150 Cal |
| Rice Side Upgrade | 250–350 Cal |
| Dessert (Optional) | 400–800 Cal |
Calories vary based on individual choices, portions, and optional upgrades.
Ingredients Overview
| Component | Key Ingredients |
|---|---|
| Soups | Broth, tofu, chicken, vegetables, noodles |
| Salads | Lettuce, cabbage, mandarin oranges, sesame seeds, vinaigrette |
| Appetizers | Protein or vegetable-based with sauces (soy, chili, sesame) |
| Entrées | Meat, seafood, or tofu with vegetables, sauces, and seasonings |
| Rice | Steamed white or brown rice, optional fried rice or lo mein |
| Desserts | Chocolate, fruit, or pastry-based Desserts with creams or glazes |
All courses are freshly prepared to maintain flavor and texture.
Allergen Information
| Allergen | Presence / Notes |
|---|---|
| Peanuts | Present in Kung Pao or some appetizers |
| Tree Nuts | Present in cashews or desserts |
| Eggs | Present in fried rice, desserts, and some dressings |
| Milk | Present in desserts |
| Fish | Present in some sauces and dressings |
| Shellfish | Present in shrimp or seafood entrées |
| Soy | Present in soy-based sauces |
| Wheat | Present in fried items and soy sauce |
Guests with allergies should verify their selections with the restaurant.
Dietary Notes
- Vegetarian Options: Available with tofu or vegetable-based entrées and appetizers.
- Gluten-Free Options: Select gluten-free soups, salads, and entrées; confirm soy sauce substitutions.
- Customizable Meal: Adjust spice, protein, or gluten-free preferences for each diner.
- Balanced Dining: Combines vegetables, protein, and carbs for a complete meal.
Serving & Customization
- Portions: Designed for four people, with each course individually customizable.
- Rice Options: Steamed white or brown rice included; optional fried rice or lo mein upgrades.
- Desserts: Optional to complete the meal.
- Customization: Adjust protein, spice, gluten, or vegetarian preferences per diner.
Perfect for family dinners, group celebrations, or casual gatherings.
Frequently Asked Questions (FAQs)
1. What is included in Chef’s Feast for 4?
A soup or salad, two appetizers to share, and a personalized entrée per person, with rice.
2. How much does it cost?
Starting at $79.96 per four people, under $19.99 per person; prices vary by location.
3. Can each person choose different entrées?
Yes, each diner selects their own entrée.
4. Can rice be substituted with noodles?
Yes, steamed white or brown rice is standard; optional fried rice or lo mein is available.
5. Are there vegetarian options?
Yes, choose tofu or vegetable-based appetizers and entrées.
6. Can this meal be made gluten-free?
Yes, by selecting gluten-free soups, salads, and entrées and avoiding wheat-based fried rice.
7. Can dessert be added?
Yes, optional desserts are available to complete the meal.
8. How many calories are in the Chef’s Feast for 4?
Calories vary per selection, approximately 750–2000+ per person depending on choices.
9. Can this meal be ordered for takeout?
Yes, available for dine-in, takeout, and delivery at participating locations.
10. Are the portions sufficient for four adults?
Yes, the meal includes full portions for four, including appetizers, entrées, and rice.
11. Can spice levels be adjusted?
Yes, spice depends on selected dishes and can be customized.
12. Can protein choices be customized?
Yes, select from chicken, beef, shrimp, or tofu for each entrée and appetizer.
13. Are allergen modifications possible?
Yes, notify staff for peanuts, tree nuts, dairy, soy, shellfish, or gluten restrictions.
14. Is this meal suitable for special occasions?
Yes, perfect for family celebrations, group dinners, or small events.
15. How is the meal served?
Each course is individually plated and prepared fresh for optimal flavor.
Final Thoughts
PF Chang’s Chef’s Feast for 4 is a versatile, customizable, and flavorful dining experience designed for small groups or families. With multiple courses, fresh ingredients, and optional desserts, it delivers authentic Asian-inspired flavors for all diners.
Customizable options for dietary preferences, spice levels, and gluten-free adjustments make it a popular choice for both casual and special dining occasions.

















