PF Chang's Catering Desserts Menu Price, Calories & Nutrition’s 2026

Serving Size: Each dessert portion serves 2–4 people
Quantity: Select between 1 and 10 dessert trays
Price: $106.00

PF Chang’s Catering Desserts provide a delicious sweet ending to your catering menu. Each dessert is individually prepared and can serve 2–4 guests, making them perfect for corporate events, parties, weddings, or family gatherings.

With a variety of classic and signature desserts, these offerings complement main entrees, noodles, rice, salads, and appetizers, ensuring your catering event ends on a sweet and satisfying note.

View Full: PF Chang’s Menu With Prices

Popular Catering Dessert Options

PF Chang’s offers a variety of shareable desserts suitable for catering:

Chocolate Soufflé: Rich chocolate soufflé paired with vanilla ice cream and raspberry sauce.
Key Lime Pie: Tart and creamy, served in individually portioned slices.
Red Velvet Cake: Moist cake with cream cheese frosting, pre-portioned for easy serving.
Chocolate Peanut Butter Cream Pie: Decadent chocolate pie layered with peanut butter cream.
Mini Cheesecakes: Bite-sized cheesecakes in various flavors.

Each tray or portion serves 2–4 guests and can be scaled for larger events by ordering multiple trays.

Nutritional Information

Dessert	Calories	Total Fat	Saturated Fat	Cholesterol	Sodium	Carbohydrates	Sugars	Protein
Chocolate Soufflé	800 Cal	35 g	20 g	150 mg	250 mg	100 g	70 g	10 g
Key Lime Pie	450 Cal	25 g	12 g	90 mg	150 mg	55 g	35 g	6 g
Red Velvet Cake	500 Cal	28 g	14 g	80 mg	200 mg	60 g	40 g	5 g
Chocolate Peanut Butter Cream Pie	550 Cal	30 g	15 g	100 mg	180 mg	65 g	42 g	8 g
Mini Cheesecakes	350 Cal	18 g	10 g	60 mg	120 mg	40 g	25 g	5 g

Calories may vary depending on portion size and toppings.

Ingredients Overview

Dessert	Key Ingredients
Chocolate Soufflé	Chocolate, eggs, sugar, cream, vanilla ice cream, raspberry sauce
Key Lime Pie	Key lime juice, graham cracker crust, sugar, eggs, cream
Red Velvet Cake	Flour, sugar, cocoa, buttermilk, cream cheese frosting
Chocolate Peanut Butter Cream Pie	Chocolate, peanut butter, eggs, cream, crust
Mini Cheesecakes	Cream cheese, sugar, eggs, graham cracker crust

Each dessert is prepared to order for optimal freshness and flavor.

Gluten-Free & Dietary Options

PF Chang’s Catering Desserts can accommodate various dietary needs:

Gluten-Free: Certain desserts like Chocolate Soufflé or Mini Cheesecakes can be gluten-free; confirm with the catering team.
Vegetarian: All desserts are generally vegetarian-friendly (contain dairy and eggs).
Vegan: Vegan options are limited; check with PF Chang’s for special requests.
Allergen-Friendly: Customizations may be available for nut-free or dairy-free requests.

Allergen Information

Desserts may contain common allergens:

Allergen	Notes
Milk	Present in all desserts (cream, chocolate, or frosting)
Eggs	Present in soufflé, cakes, pies, and cheesecakes
Tree Nuts	May be present in chocolate peanut butter pie or other toppings
Peanuts	Present in Chocolate Peanut Butter Cream Pie
Soy	May be present in chocolate or dessert coatings
Wheat	Present in cakes and pie crusts; gluten-free options available upon request
Shellfish/Fish	❌ Not present

Always confirm allergen details when ordering for sensitive guests.

Customization Options

PF Chang’s Catering Desserts allow for full customization:

Number of Trays or Portions: 1–10 depending on event size.
Flavor Selection: Mix and match different dessert types.
Dietary Requests: Gluten-free, nut-free, or vegetarian options available.
Presentation: Individual servings or family-style platters.

Best Practices for Ordering

Estimate servings: Each dessert serves 2–4 guests.
Confirm dietary restrictions for guests with allergens.
Label desserts for easy identification at events.
Serve chilled or at room temperature, depending on dessert type.
Pair with appetizers, main entrees, noodles, rice, and salads for a complete catering menu.

Frequently Asked Questions (FAQs)

1. How many people does each dessert serving or tray serve?

Each serving or tray serves 2–4 guests.

2. How many dessert trays can I order?

You can order 1–10 trays or portions depending on guest count.

3. What dessert options are available?

Options include Chocolate Soufflé, Key Lime Pie, Red Velvet Cake, Chocolate Peanut Butter Cream Pie, and Mini Cheesecakes.

4. Are gluten-free dessert options available?

Yes, certain desserts like Chocolate Soufflé or Mini Cheesecakes can be made gluten-free.

5. Are desserts vegetarian or vegan?

All desserts are vegetarian-friendly. Vegan options may be limited; confirm with PF Chang’s.

6. How many calories are in each dessert?

Calories range from 350–800 Cal per serving, depending on dessert type.

7. Are allergen-friendly modifications possible?

Yes, PF Chang’s can accommodate nut-free or dairy-free requests.

8. Can I mix different dessert types in one order?

Yes, mix and match up to 10 trays or portions.

9. How far in advance should I place an order?

PF Chang’s recommends 24–48 hours in advance for catering desserts.

10. How should desserts be served?

Serve chilled or at room temperature depending on the dessert type.

11. Are desserts individually packaged?

Yes, desserts can be individually portioned for easy serving.

12. Are desserts suitable for children?

Yes, most desserts are kid-friendly, though some may contain nuts or chocolate.

13. Can desserts be combined with other catering packages?

Absolutely; desserts complement main entrees, noodles, rice, salads, and appetizers.

14. Can presentation be customized?

Yes, desserts can be presented in individual servings or family-style platters.

15. How should leftover desserts be stored?

Store in airtight containers in the refrigerator and consume within 2–3 days.

Final Thoughts

PF Chang’s Catering Desserts offer sweet, flavorful, and customizable options for groups of 2–4 per portion. Perfect for office events, parties, weddings, or family gatherings, these desserts ensure every guest enjoys a delicious ending to their meal.

With gluten-free, vegetarian, and allergen-friendly options, PF Chang’s desserts round out any catering menu, making your event both memorable and satisfying.