PF Chang's Catering Noodles & Rice Menu Price, Calories & Nutrition’s 2026

Serving Size: Each pan serves 4–6 people
Quantity: Select between 1 and 10 pans
Price: Varies depending on selection

PF Chang’s Catering Noodles & Rice are perfect for large events, providing a selection of freshly cooked noodles and rice dishes that complement any catering menu. These pans are pre-portioned for 4–6 guests, making them convenient and easy to serve.

Whether you’re hosting an office lunch, party, or family gathering, PF Chang’s noodles and rice offer authentic Asian flavors and customizable options to satisfy every guest.

View Full: PF Chang’s Menu With Prices

Popular Noodles & Rice Options

PF Chang’s offers a variety of classic noodle and rice dishes for catering:

Signature Lo Mein: Wok-tossed noodles with mushrooms, Asian vegetables, and savory soy sauce.
Pad Thai: Rice noodles stir-fried with egg, tofu, green onion, peanuts, cilantro, and bean sprouts.
Singapore Street Noodles: Thin rice noodles with a light curry sauce, chicken, shrimp, onion, and julienned vegetables.
Fried Rice: Wok-tossed with eggs, carrots, bean sprouts, and green onion.
Steamed White or Brown Rice: Simple, fluffy rice to pair with entrees.

Each pan is portioned for 4–6 people and can be combined with main entrees or appetizers for a full catering experience.

Nutritional Information

Dish	Calories	Total Fat	Saturated Fat	Cholesterol	Sodium	Carbohydrates	Sugars	Protein
Signature Lo Mein	450 Cal	18 g	4 g	70 mg	950 mg	55 g	10 g	20 g
Pad Thai	480 Cal	16 g	4 g	60 mg	850 mg	60 g	12 g	18 g
Singapore Street Noodles	550 Cal	20 g	5 g	65 mg	900 mg	65 g	14 g	22 g
Fried Rice	350 Cal	12 g	3 g	20 mg	600 mg	50 g	4 g	12 g
Steamed Rice	200 Cal	0 g	0 g	0 mg	5 mg	45 g	0 g	4 g

Calories may vary depending on portion sizes and protein additions.

Ingredients Overview

Dish	Key Ingredients
Signature Lo Mein	Egg noodles, mushrooms, bell peppers, carrots, soy sauce
Pad Thai	Rice noodles, tofu, eggs, peanuts, green onions, bean sprouts, cilantro
Singapore Street Noodles	Rice noodles, chicken, shrimp, onions, julienned vegetables, curry sauce
Fried Rice	Rice, eggs, carrots, bean sprouts, green onions
Steamed Rice	White or brown rice, water, salt

Each pan is cooked to order to ensure freshness and flavor.

Gluten-Free & Dietary Options

PF Chang’s Catering Noodles & Rice are flexible to accommodate dietary needs:

Gluten-Free: Some dishes like Pad Thai or steamed rice can be gluten-free. Request tamari sauce for substitutions.
Vegetarian: Options include tofu Pad Thai, Lo Mein, and fried rice with vegetables.
Vegan: Choose tofu and vegetable-based noodles and rice, exclude eggs, and confirm vegan-friendly sauces.

Allergen Information

Noodles and rice dishes may contain common allergens:

Allergen	Notes
Milk	Typically not present, but check sauces
Eggs	Present in Lo Mein, Pad Thai, and fried rice
Fish	Present in some sauces
Shellfish	Present in Singapore Street Noodles (shrimp)
Tree Nuts	Present in Pad Thai (peanuts)
Peanuts	Present in Pad Thai
Soy	Present in sauces, fried rice, and Lo Mein
Wheat	Present in Lo Mein; tamari can be used gluten-free

Always confirm allergen details with PF Chang’s for large events or guests with dietary restrictions.

Customization Options

PF Chang’s Catering Noodles & Rice allow for full customization:

Number of Pans: Choose 1–10 pans depending on guest count.
Protein Options: Chicken, beef, shrimp, or tofu can be added.
Spice Level: Mild, medium, or spicy per dish.
Dietary Preferences: Gluten-free, vegetarian, or vegan options.
Rice & Noodle Choice: Fried, steamed, or Lo Mein noodles.

Best Practices for Catering

Estimate servings: Each pan serves 4–6 people.
Confirm dietary restrictions ahead of time.
Label pans for easy serving during events.
Serve promptly; dishes taste best fresh and warm.
Coordinate with appetizers and main entrees for a complete meal.

Frequently Asked Questions (FAQs)

1. How many people does each pan serve?

Each pan serves approximately 4–6 people.

2. How many pans can I order?

You can select 1–10 pans per event.

3. What noodle and rice options are available?

Options include Signature Lo Mein, Pad Thai, Singapore Street Noodles, Fried Rice, and Steamed Rice.

4. Can I customize protein or spice level?

Yes, proteins and spice levels can be adjusted per pan.

5. Are gluten-free options available?

Yes, select tamari sauce and naturally gluten-free dishes.

6. Can vegetarians or vegans order?

Yes, tofu and vegetable-based dishes are available for vegetarian or vegan diets.

7. How many calories are in each pan?

Calories vary: 200–550 Cal per serving, depending on dish and protein selection.

8. How far in advance should I place an order?

PF Chang’s recommends 24–48 hours in advance for catering noodles and rice.

9. Are allergen-friendly options available?

Yes, PF Chang’s can accommodate peanut-free, gluten-free, or egg-free requests.

10. Can I mix different noodle and rice dishes?

Yes, combine multiple dishes to offer variety for guests.

11. Are these dishes suitable for children?

Yes, spice levels can be adjusted to be kid-friendly.

12. How should the food be served?

Serve fresh and warm for optimal taste.

13. Can I add extra vegetables?

Yes, additional vegetables can be added per pan.

14. Can I include these dishes with main entrees and appetizers?

Absolutely; noodles and rice complement main entrees and appetizers for a complete catering menu.

15. Are these pans individually packaged?

Yes, pans are portioned for easy serving and distribution.

Final Thoughts

PF Chang’s Catering Noodles & Rice offer versatile, flavorful, and customizable options for groups of 4–6 per pan. Whether combined with main entrees and appetizers, these dishes provide a complete Asian-inspired catering experience.

With gluten-free, vegetarian, and vegan options, PF Chang’s noodles and rice dishes are perfect for office events, family gatherings, or parties, ensuring every guest enjoys a satisfying and freshly prepared meal.